Austrian Baked Rice Casserole with Apples

Pas d’évaluation

Préparation 30min

Total 1h 45min

10 portion

Ingrédients

rice, white, short-grain
250 gram
whole cow milk
800 gram
butter, unsalted (from cows' milk) diced, plus extra for greasing
100 gram
salt
1 pinch
vanilla extract, natural
1 teaspoon
rum (optionnel) to taste
2 - 3 tablespoon
raisin, all varieties (optionnel) to taste
2 - 3 tablespoon
apple, tart peeled, cored, quartered
600 gram
freshly squeezed lemon juice
20 gram
caster sugar plus extra for sprinkling
80 gram
egg, European medium (53-63 g) (from chicken)
5
freshly squeezed lemon juice (see tip)
1 teaspoon
cinnamon, ground (optionnel)
½ teaspoon
almond, flaked
100 gram

Niveau

facile

Infos nut. par 1 portion

Sodium 98.1 mg

Protides 10.3 g

Calories 1600.2 kJ / 382.5 kcal

Lipides 19.2 g

Fibre 2.7 g

Graisses saturées 7.5 g

Glucides 43.4 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

There's Always Room At Our Table 34 Recettes
International

Vous pourriez aussi aimer...

Hakka Yong Tau Foo Soup

1h 20min

Pinakbet

15min

Baja-Style Fish Tacos

30min

Miso Mushroom Toast with Tahini Yogurt

45min

Maple Teriyaki Salmon with Rice and Broccoli

30h

Steamed Frittata Egg Cups

45min

Honey soy tofu with steamed rice

40min

Indian-spiced Roast Butternut and Chickpea Curry

45min

Coconut Bao with Prawns

1h 40min

Fusilli with Pesto, Green Beans and Potato - Pasta alla genovese

45min

Sesame Chicken Mee Sua

40min

Garden Green Crêpes

1h 15min

Tout montrer

Tout montrer