Appareils et accessoires
Chickpea and Tomato Rogan Josh
Préparation 5min
Total 25min
4 portions
Ingrédients
-
garlic clove1
-
onions quartered130 g
-
olive oil15 g
-
tomatoes quartered350 g
-
tinned chickpeas rinsed, drained (2 x 400 g tins)480 g
-
1 vegetable stock cube (for 0.5 l), crumbledvegetable stock paste, homemade (see tip)1 heaped tsp
-
rogan josh curry paste70 g
-
tomato purée25 g
-
fresh makrut lime leaves2
-
fine sea salt1 pinch
-
lime juice25 g
Niveau
facile
Infos nut. par 1 portion
Sodium
390 mg
Protides
10.7 g
Calories
1063.1 kJ /
254.1 kcal
Lipides
7.9 g
Fibre
10.2 g
Graisses saturées
0.9 g
Glucides
38.4 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Trio of Sweet Root Vegetable Purée
20min
Vegetarian Chilli
35min
Detoxifying Thai Soup
25min
Chicken and Cauliflower Curry
45min
Curry and Coconut Risotto
35min
Cauliflower Mac and Cheese
1h 40min
Naturally Sweet Apple and Date Cake (Gluten and Dairy Free)
1h
Mulligatawny Soup
35min
Ham and Leek Pasta Sauce
30min
Minted Mushy Peas with Crème Fraîche
20min
Indian-spiced Roast Butternut and Chickpea Curry
45min
Lentil and Vegetable Bolognese Sauce
45min