Appareils et accessoires
Baked Sweet Potatoes with Curry Chicken
Préparation 20min
Total 1h 10min
4 portions
Ingrédients
-
sweet potatoes peeled, cut in pieces that fit through feeder tube400 g
-
coconut oil plus extra 2 tsp for greasing40 g
-
fresh red chilli deseeded1
-
onion cut in halves150 g
-
garlic cloves2
-
ground cumin1 tsp
-
chilli powder2 tsp
-
curry powder2 tbsp
-
skinless chicken breasts cut in pieces (3-4 cm)500 g
-
salt adjust to taste1 tsp
-
sweet corn cob kernels only1
-
grated cheese mozzarella or cheddar250 g
Niveau
facile
Infos nut. par 1 portion
Sodium
1743.3 mg
Protides
39.8 g
Calories
2612.9 kJ /
624.5 kcal
Lipides
35.7 g
Fibre
6 g
Graisses saturées
20.4 g
Glucides
37.7 g
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