Crispy smashed potato salad with whipped feta

Crispy smashed potato salad with whipped feta

4.7 61 évaluations

Préparation 10min

Total 1h 35min

6 portions

Ingrédients

Parmesan cheese cut into pieces (3 cm)
100 g
water
1000 g
new baby potatoes (see Tip)
1000 g
extra virgin olive oil to drizzle
2 tbsp
sea salt
½ tsp
ground black pepper
½ tsp

Whipped feta

Danish feta broken into pieces
200 g
cream cheese room temperature
50 g
pouring (whipping) cream
50 g
sea salt
1 pinch
ground black pepper
1 pinch
rocket leaves
60 g
spring onions/green onions thinly sliced
2

Green ranch dressing

garlic clove
1
fresh baby spinach leaves
30 g
fresh chives
20 g
fresh dill
10 g
fresh green chilli deseeded, cut in halves
1
Greek-style natural yoghurt
50 g
sour cream
100 g
extra virgin olive oil
40 g
freshly squeezed lime juice
40 g
seeded wholegrain mustard
1 tsp
sea salt
2 pinches
ground black pepper
2 pinches

Niveau

facile

Infos nut. par 1 portion

Sodium 830 mg

Protides 16.7 g

Calories 2050.7 kJ / 490.1 kcal

Lipides 32.1 g

Fibre 4.5 g

Graisses saturées 14.9 g

Glucides 35.9 g

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Également présenté dans

Thermomix® Everyday Summer 2024/2025 74 Recettes
Australie et Nouvelle-Zélande

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