Spicy Chinese Chicken with Zoodles

Spicy Chinese Chicken with Zoodles

4.8 15 évaluations

Préparation 10min

Total 40min

4 portions

Ingrédients

Zoodles

carrots medium-sized (approx. 2-3 large), ends trimmed
12 oz
zucchini medium-sized (approx. 2), ends trimmed, if necessary to fit blade width
12 oz

Ginger Chicken

sugar
1 oz
corn starch
1 tbsp
Chinese five spice powder
1 tsp
rice vinegar
1 oz
mirin
1 oz
tahini
1 oz
soy sauce
3 oz
dried red chili flakes to taste
1 - 2 tsp
chicken thighs, skinless, boneless organic, cut into pieces (2 in.)
21 oz
sesame oil
1 tbsp
ginger peeled, cut into pieces
1 oz
jalapeño pepper stem removed, cut into pieces
1
garlic cloves
2
water
35 oz
vegetable oil to fry
1 tbsp
cilantro chopped, to garnish
green onions thinly sliced, to garnish

Niveau

facile

Infos nut. par 1 portion

Sodium 1547.6 mg

Protides 26.5 g

Calories 1716.6 kJ / 410.3 kcal

Lipides 23.3 g

Fibre 4.6 g

Graisses saturées 4.9 g

Glucides 25.6 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Must Have Accessories 8 Recettes
États-Unis

Spiralize Your Life 13 Recettes
États-Unis

Thermomix® Cutter+ Welcome Booklet 21 Recettes
États-Unis

Vous pourriez aussi aimer...

Holiday Brisket

6h 55min

Chicken Caprese Pasta Salad

25min

Waldorf Salad

15min

Meat Pie

2h

Ayam Goreng Kunyit (Stir Fried Chicken with Turmeric)

15min

White Bean Soup with Potatoes and Chorizo

35min

Cider Chicken Stew

1h 40min

Oxtail Shepherd's Pie

6h 30min

Thai Beef and Sweet Potato Mash

45min

Tuscan Peppered Beef

1h 30min

Easy Beefy Mac and Cheese

20min

Korean Barbecue Chicken with Rice

45min

Tout montrer

Tout montrer