Cochinita Pibil

Name: Cochinita Pibil
Prep time: 15 min
Cook time: 4 h
Total time: 4 h
Yield: 6 portions
Ingredients: 30 g garlic cloves; 2 tbsp dried oregano; 15 g achiote paste; ½ tsp ground black pepper; ½ tsp ground cumin; 100 g white vinegar; 285 g orange juice; 100 g onions; 2 tsp salt; 995 g pork shoulder, boneless; 140 g red onions; 30 g orange juice; 15 g white vinegar; 2 pinches dried oregano; ½ tsp salt; 5 habanero chillies; 15 g lemon juice; ¼ tsp salt; 30 g water; 30 g vegetable oil

4.8 4 évaluations

Préparation 15min

Total 4h

6 portions

Ingrédients

Marinade

garlic cloves
30 g
dried oregano
2 tbsp
achiote paste
15 g
ground black pepper
½ tsp
ground cumin
½ tsp
white vinegar
100 g
orange juice sour
285 g
onions in pieces
100 g
salt
2 tsp
pork shoulder, boneless or Boston butt, boneless, cut into cubes (5 cm/2 in.)
995 g