Appareils et accessoires
Potatoes with Bacon and Hash
Préparation 15min
Total 2h 15min
4 portions
Ingrédients
-
bacon, cured, smoked, sliced cut into pieces (2.5 cm/1 in.)225 g
-
water600 g
-
potatoes cut into pieces (5 cm/2 in.)570 g
-
garlic cloves halved3
-
extra virgin olive oil15 g
-
onions cut in wedges200 g
-
jalapeño pepper destemmed and deseeded½
-
salt½ tsp
-
black pepper, freshly ground¼ tsp
-
eggs, large4
-
green onions chopped, to garnish
Niveau
facile
Infos nut. par 1 portion
Sodium
779.6 mg
Protides
19.3 g
Calories
2084.9 kJ /
498.3 kcal
Lipides
32.7 g
Fibre
4.1 g
Graisses saturées
10.2 g
Glucides
31.6 g
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Mother's Day with Degrenne
6 Recettes
Canada
Canada
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