Chickpea soup with spinach

Chickpea soup with spinach

3.9 106 évaluations

Préparation 15min

Total 40min

8 portions

Ingrédients

fresh spinach roughly chopped as needed
300 g
dried chickpeas
100 g
water
800 g
salt
1 tsp
onions cut in pieces (3 cm)
200 g
olive oil
30 g
carrots cut in pieces (3 cm)
250 g
garlic cloves
3
turnips (optionnel) cut in pieces (3 cm)
100 g
ground black pepper
1 pinch

Niveau

facile

Infos nut. par 1 portion

Protides 4 g

Calories 408 kJ / 98 kcal

Lipides 5 g

Fibre 3.9 g

Glucides 9 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

The Basic Cookbook 174 Recettes
Suisse

The Basic Cookbook 133 Recettes
International

The Basic Cookbook 133 Recettes
International

The Basic Cookbook 131 Recettes
Canada

Vous pourriez aussi aimer...

Salmon with Broccoli, Rice and Dill Sauce

45min

Pea Soup with Squid and Tomatoes

50min

Seafood Rice

1h 15min

Cod with citrus butter

50min

Onion soup

1h 10min

Sunrise Smoothie

10min

Papaya Sorbet

15min

Salmon in Mushroom Cream Sauce with Potatoes

50min

Five-seed bread

1h 50min

Walnut Bread

2h 45min

Orange, Mango and Apple Green Smoothie

10min

Mussels in Cream and White Wine Sauce

45min