Appareils et accessoires
Chickpea soup with spinach
Préparation 15min
Total 40min
8 portions
Ingrédients
-
fresh spinach roughly chopped as needed300 g
-
dried chickpeas100 g
-
water800 g
-
salt1 tsp
-
onions cut in pieces (3 cm)200 g
-
olive oil30 g
-
carrots cut in pieces (3 cm)250 g
-
garlic cloves3
-
turnips (optionnel) cut in pieces (3 cm)100 g
-
ground black pepper1 pinch
Niveau
facile
Infos nut. par 1 portion
Protides
4 g
Calories
408 kJ /
98 kcal
Lipides
5 g
Fibre
3.9 g
Glucides
9 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Indian vegetable curry
50min
Pumpkin soup
35min
Spring Vegetable Soup with Herb Cubes
40min
Chickpea Soup with Spinach
40min
Spring Greens Soup with Beans
35min
Spiced Moroccan lentil soup
40min
Borscht
50min
Red Lentil Soup
40min
Minestrone
45min
Creamy Vegan Broccoli and Cheese Soup
1h 15min
Tomato, Lentil and Thyme Soup
40min
Spinach, Lemon and Lentil Soup
50min