Red Yeast Rice Huat Kuih (Steamed Cupcakes)

Red Yeast Rice Huat Kuih (Steamed Cupcakes)

3.0 2 évaluations

Préparation 5min

Total 30min

12 pieces

Ingrédients

cooked rice
2 tbsp
water
800 g
caster sugar
150 g
white rice flour
260 g
double action baking powder
1 tsp
red yeast rice powder (see tip)
½ tsp

Niveau

facile

Infos nut. par 1 piece

Sodium 30 mg

Protides 1 g

Calories 540 kJ / 129 kcal

Lipides 0 g

Fibre 0 g

Graisses saturées 0 g

Glucides 30 g

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Également présenté dans

Asian Heritage Cupcakes 10 Recettes
International

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