Appareils et accessoires
Stilton and Walnut Biscuits with Roasted Garlic Jam
Préparation 30min
Total 4h
8 portions
Ingrédients
Roasted Garlic
-
garlic bulbs8
-
olive oil for drizzling
-
fine sea salt¼ tsp
-
ground black pepper¼ tsp
Stilton and Walnut Biscuits
-
walnuts80 g
-
unsalted butter diced120 g
-
Stilton crumbled340 g
-
plain flour plus extra for dusting200 g
-
dried thyme½ tsp
-
fine sea salt½ tsp
-
ground black pepper¼ tsp
-
medium egg beaten1
Roasted Garlic Jam and Baking
-
onions quartered200 g
-
caster sugar350 g
-
white wine vinegar80 g
-
water80 g
-
fine sea salt2 pinches
Niveau
moyen
Infos nut. par 1 portion
Sodium
715.7 mg
Protides
17.7 g
Calories
2847.6 kJ /
680.6 kcal
Lipides
32.1 g
Fibre
2.9 g
Graisses saturées
16.6 g
Glucides
84.3 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
A Very Thermomix® Christmas
63 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Vous pourriez aussi aimer...
Spiced Nuts with Cranberries
30min
Seriously Seedy Crackers
30min
Cheese Straws
30min
Cranberry Chutney
25min
Hot Cross Buns
3h 50min
Salted Chocolate Caramel Fudge
2h 40min
Caramelised Red Onion Chutney
24h
Parmesan Shortbreads with Fennel and Chilli
1h 25min
Assorted Chocolate Truffles
2h 50min
Hot Artichoke Dip
30min
Mincemeat Crumble Cake
1h 15min
Mincemeat
15min