Pineapple and Coconut Cheesecake Bars

Pineapple and Coconut Cheesecake Bars

4.6 37 évaluation

Préparation 10min

Total 7h 10min

24 pieces

Ingrédients

Shortbread Crust

plain flour
260 g
granulated sugar
200 g
desiccated coconut
50 g
unsalted butter soft
220 g

Pineapple Filling

cream cheese room temperature
450 g
granulated sugar
70 g
medium eggs
2
tinned crushed pineapple well drained
370 g
vanilla extract
2 tsp

Coconut Topping

unsalted butter diced
40 g
flaked coconut
150 g
granulated sugar
30 g

Niveau

facile

Infos nut. par 1 piece

Sodium 58 mg

Protides 3 g

Calories 1065 kJ / 255 kcal

Lipides 16 g

Graisses saturées 10 g

Glucides 24 g

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Également présenté dans

Hawaiian Summer 9 Recettes
Royaume-Uni et Irlande

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