Sri Lankan Chicken Curry (Koththu Roti)

Sri Lankan Chicken Curry (Koththu Roti)

4.8 248 évaluations

Préparation 25min

Total 1h 5min

6 portions

Ingrédients

Spice Mix

chilli powder
1 tsp
ground turmeric
½ tsp
curry powder
3 tsp
ground black pepper
½ tsp

Curry

chicken breast fillets, skinless cut in pieces (3 cm)
500 g
lime juice
1 Tbsp
fine sea salt plus extra to taste
1 tsp
garlic clove
1
fresh root ginger peeled, cut in round slices (2 mm)
2 ½ cm
cinnamon stick
1
cardamom pods
2
cloves
2
oil
40 g
fresh curry leaves
8
onion sliced
1
tomato purée
50 g
coconut cream
120 g
coconut milk
120 g
sugar
½ tsp
red chilli
1
carrot
1
ground black pepper to taste
1 - 2 pinches
medium eggs
2
roti cut in strips (1 cm)
3
lime cut in wedges, for garnishing
1

Niveau

facile

Infos nut. par 1 portion

Protides 26 g

Calories 1488 kJ / 354 kcal

Lipides 19 g

Fibre 7 g

Glucides 18 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Sri Lankan Feast 9 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Christmas Pudding Tiffin Balls

40min

Beef and Feta Koftas

1h 20min

One Pot Chicken Pasta with Sweet BBQ-sauce

40min

Family Chicken Galette

1h 55min

Mexican Meatballs with Black Beans

1h 5min

Meatballs, Tomato Sauce and Parmesan Polenta

1h 10min

Mini Vegetable Frittatas

35min

Pesto with Rocket and Chilli

10min

Macadamia Protein Balls with Coconut Butter

40min

Chicken and Sweetcorn Pizza Muffins

1h 50min

Strawberry White Chocolate Cookies

50min

Smoky Couscous Salad

20min