Appareils et accessoires
Green Vegetable Frittata - Frittata verde
Préparation 10min
Total 25min
8 slices
Ingrédients
-
vegetarian hard cheese, cut in pieces (2 cm)Parmesan cheese cut in pieces (2 cm)60 g
-
fresh basil leaves10
-
onions, halvedshallots halved60 g
-
olive oil plus 1 Tbsp for frying20 g
-
courgettes cut in pieces250 g
-
large eggs6
-
fine sea salt or to taste½ tsp
-
ground black pepper or to taste2 pinches
-
asparagus fine stems80 g
Niveau
facile
Infos nut. par 1 slice
Sodium
291 mg
Protides
9.8 g
Calories
648.4 kJ /
155 kcal
Lipides
11.2 g
Fibre
0.8 g
Graisses saturées
3.4 g
Glucides
3.4 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Aubergine Parmigiana - Parmigiana di melanzane
1h
Courgette and Feta Risotto
30min
Mixed Grain Pilaf with Beetroot
30min
Lemon and Kale Pearl Barley Risotto with Parsley and Hazelnut Pesto
1h 15min
Asparagus and Hazelnut Tart with Polenta Crust
1h 35min
Aubergine and Almond Dip
20min
Mediterranean Courgette Fritters and Salsa
30min
Warm Salad with Lentils, Cauliflower and Beans
30min
Kale Meat(less) Balls
30min
Steamed Aubergine and Ricotta Lasagne
1h 25min
Mexican Quinoa Stuffed Aubergine
1h
Beetroot, Apple and Goat's Cheese Quinoa Salad
30min