Fennel, Celery and Green Apple Salad

Fennel, Celery and Green Apple Salad

5.0 1 évaluation

Préparation 10min

Total 15min

4 portions

Ingrédients

Salad

green apple unpeeled, quartered and cored (see tip)
150 g
celery stalks
150 g
fennel bulb cut in pieces (4 cm x 4 cm x 7 cm)
150 g

Dressing

fresh dill leaves only
20 g
extra virgin olive oil
80 g
Dijon mustard
15 g
plain yoghurt
50 g
red wine vinegar
15 g
fine sea salt
1 tsp
ground black pepper
¼ tsp

Niveau

facile

Infos nut. par 1 portion

Sodium 26 mg

Protides 0.4 g

Calories 223.8 kJ / 53.5 kcal

Lipides 5 g

Fibre 0.5 g

Graisses saturées 0.7 g

Glucides 1.5 g

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Également présenté dans

Thermomix® Cutter Welcome Booklet 21 Recettes
Royaume-Uni et Irlande

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