Appareils et accessoires
Serunding Udang Kering (Dried Shrimp Floss)
Préparation 5min
Total 1h
1 jar
Ingrédients
-
fresh grated coconut120 g
-
dried shrimp soaked to soften50 g
-
dried chillies deseeded, soaked to soften7
-
fresh lemongrass white part only1 stalk
-
shallots30 g
-
garlic cloves2
-
ground coriander½ tsp
-
ground cumin¼ tsp
-
ground fennel¼ tsp
-
cooking oil10 g
Niveau
facile
Infos nut. par 1 jar
Protides
19 g
Calories
2782 kJ /
665 kcal
Lipides
51 g
Fibre
11 g
Glucides
36 g
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