Piri Piri Chicken with Pickled Curry Beans

Piri Piri Chicken with Pickled Curry Beans

4.0 16 évaluations

Préparation 35min

Total 3h

4 portions

Ingrédients

chicken legs, skin on and with bone in
8
onions quartered
250 g
garlic cloves
8
red peppers cut in pieces
200 g
fresh basil leaves
12
chilli sauce to taste
1 - 1 ½ Tbsp
dried oregano
2 Tbsp
olive oil
130 g
fresh green beans topped and tailed, cut in pieces (1 cm)
250 g
white wine vinegar
90 g
sugar
80 g
curry powder
1 tsp
ground turmeric
1 tsp
fine sea salt
1 ½ tsp
cornmeal, finely ground
2 tsp
water
2 Tbsp

Niveau

facile

Infos nut. par 1 portion

Protides 39 g

Calories 3327 kJ / 795 kcal

Lipides 55 g

Fibre 3.7 g

Glucides 32 g

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Également présenté dans

South African 10 Recettes
Royaume-Uni et Irlande

Summertime! 8 Recettes
Royaume-Uni et Irlande

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