Pasta with chicken, mushrooms and green beans

Name: Pasta with chicken, mushrooms and green beans
Prep time: 15 min
Cook time: 40 min
Total time: 40 min
Yield: 4 portions
Ingredients: 60 g Parmesan cheese; 1 - 2 garlic cloves; 60 g onions; 20 g olive oil; 150 g fresh green beans; 150 g fresh button mushrooms; 250 g chicken breast fillets; ½ - 1 tsp fine salt; ¼ tsp black pepper, freshly ground; 400 g water; 200 g cream, min. 30% fat; 1 heaped tsp vegetable stock paste, homemade; 200 g fusilli pasta; 70 g cherry tomatoes; 16 fresh basil leaves

4.5 12 évaluations

Préparation 15min

Total 40min

4 portions

Ingrédients

Parmesan cheese cut into pieces (3 cm)
60 g
garlic cloves to taste
1 - 2
onions cut into halves
60 g
olive oil
20 g
fresh green beans cut into pieces (2-3 cm)
150 g
150 g fresh flat green beans, cut into pieces (2-3 cm)
fresh button mushrooms cut into quarters
150 g
chicken breast fillets cut into pieces (3 cm)
250 g
fine salt to taste
½ - 1 tsp
black pepper, freshly ground
¼ tsp
water
400 g
cream, min. 30% fat
200 g
vegetable stock paste, homemade
1 heaped tsp
1 vegetable stock cube (for 0.5 l), crumbled
fusilli pasta dried, or similar short dried pasta
200 g
cherry tomatoes cut in halves
70 g
fresh basil leaves torn in pieces
16