Appareils et accessoires
Lemon Garlic Salmon
Préparation 10min
Total 2h 20min
4 portions
Ingrédients
-
garlic cloves2
-
fresh root ginger peeled, cut in round slices (2 mm)10 g
-
fresh parsley leaves½ bunch
-
olive oil70 g
-
lemon juice20 g
-
honey10 g
-
fine sea salt¾ tsp
-
ground black pepper¼ tsp
-
fresh salmon fillets4
Niveau
facile
Infos nut. par 1 portion
Sodium
3886.6 mg
Protides
92.3 g
Calories
4177.4 kJ /
998.4 kcal
Lipides
68.9 g
Fibre
0.4 g
Graisses saturées
11.9 g
Glucides
3.9 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Turkish Eggs on Greek Yoghurt with Toast and Green Salad
30 min
Meat Skewers with Rice in Sauce
1 h 45 min
Greek Broccoli with Rocket Salad Pesto and Roasted Lemon
30 min
Lemon Garlic Salmon
2 h 20 min
Chicken Polpettini with Steamed Rice and Green Beans
40 min
Mediterranean Herb Baked Fish
45 min
Maple Teriyaki Salmon with Rice and Broccoli
1 h 5 min
Salmon and Basmati Rice with Dill Cream Sauce
40 min
Roast Chicken with Vegetables
1 h 10 min
Crispy Smashed Potato Salad
1 h 30 min
Greek-style Baked Cod with Bulgur Wheat
1 h 30 min
Smashed Avocado, Marinated Tomatoes and Boiled Egg on Toast
25 min