Amaranth and Chickpea Patties

Amaranth and Chickpea Patties

4.3 15 évaluations

Préparation 20min

Total 1h 30min

6 portions

Ingrédients

Patties

rice
60 g
amaranth grains
60 g
water
500 g
potatoes peeled, cut in pieces (4 cm)
190 g
onions quartered
170 g
olive oil
20 g
garlic cloves
2
fresh flat-leaf parsley leaves only
10 g
tinned chickpeas rinsed, drained
100 g
tomato purée
20 g
Dijon mustard
1 Tbsp
smoked paprika
1 Tbsp
fine sea salt or to taste
1 tsp
ground cumin
½ tsp
ground pepper
½ tsp
ground cayenne pepper to taste
1 - 2 pinches

Niveau

facile

Infos nut. par 1 portion

Protides 4.9 g

Calories 627 kJ / 150 kcal

Lipides 5.4 g

Glucides 20.4 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Plant Based Eating 10 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Buckwheat, Almond and Seed Bread

Buckwheat, Almond and Seed Bread

2h

Spinach and Carrot Muffins

Spinach and Carrot Muffins

1h

Slow Cooked Beans with Cider

Slow Cooked Beans with Cider

2h 30min

Cauliflower and Black Bean Balls

Cauliflower and Black Bean Balls

1h 10min

Lentil Burgers with Beetroot Rolls and Vegan Mayonnaise

Lentil Burgers with Beetroot Rolls and Vegan Mayonnaise

4h 20min

Almond Cheese

Almond Cheese

6h 15min

Buckwheat and Cacao Granola

Buckwheat and Cacao Granola

2h 35min

Grain Bread with Cashew Butter

Grain Bread with Cashew Butter

55min

Vegan bean burger

Vegan bean burger

1h 20min

Avocado and Cashew Chocolate Mousse

Avocado and Cashew Chocolate Mousse

5min

Broccoli Fritters with Radish Salad and Lemon Quinoa

Broccoli Fritters with Radish Salad and Lemon Quinoa

1h

Rye Flatbreads

Rye Flatbreads

2h 10min