Banana Ice Cream with Peanut Butter and Chocolate

Banana Ice Cream with Peanut Butter and Chocolate

3.1 24 évaluation

Préparation 10min

Total 9h 10min

6 portions

Ingrédients

tinned coconut milk (1 x 400 g tin), chilled in fridge for approx. 8 hours
400 g
peanuts, roasted, unsalted
200 g
bananas ripe (see tips), sliced, then frozen
600 g
dark chocolate (70% cocoa solids) small pieces or callets
130 g
coconut oil
20 g

Niveau

facile

Infos nut. par 1 portion

Protides 13 g

Calories 2293 kJ / 548 kcal

Lipides 38 g

Glucides 40 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Happy Father's Day 10 Recettes
Royaume-Uni et Irlande

The Modern Vegetarian 60 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Salted Caramel Pecan Parsnip Cake

3h 20min

Pancakes with Cream and Pistachios (Qatayef with Achta)

50min

Almond Ice Cream (No Added Sugar)

10h 45min

Flour From Cereal Grains or Pulses

5min

Chia Coconut Bread

2h 40min

Macaroni Bake

55min

Banana Mug Cakes

10min

Cocoa Amaranth Balls

1h 20min

Almond and Coconut Corners

1h 20min

Chocolate Bean Cake with Coconut Butter Cream Frosting

2h 15min

Red Pepper Houmous

5min

Almond Milk, Banana and Almond Butter Smoothie

5min