Chicken with egg and almond sauce

Chicken with egg and almond sauce

4.0 4 évaluations

Préparation 10min

Total 45min

6 portions

Ingrédients

almonds toasted
100 g
eggs hard-boiled
2
extra virgin olive oil
100 g
onions cut into pieces
300 g
garlic cloves
3
chicken thighs, skin on, with bones
1200 g
white wine
200 g
water
50 g
saffron threads
1 pinch
salt
1 tsp
bay leaves, dried
2
pepper, ground
1 pinch

Niveau

facile

Infos nut. par 1 portion

Protides 50.62 g

Calories 2312 kJ / 553 kcal

Lipides 35.92 g

Glucides 5.17 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Mediterranean Cuisine 67 Recettes
Suisse

Vous pourriez aussi aimer...

Moroccan chicken and couscous

Moroccan chicken and couscous

45min

Chicken and warm potato salad

Chicken and warm potato salad

55min

Caribbean stew and Steamed rice cups

Caribbean stew and Steamed rice cups

9h 15min

Chicken in Adobo Sauce with Plantain Purée

Chicken in Adobo Sauce with Plantain Purée

1h 15min

Salmon Soufflé

Salmon Soufflé

1h

Fish and potatoes with tomato sauce

Fish and potatoes with tomato sauce

50min

Chicken with yoghurt tahini sauce (fattet d'jaj)

Chicken with yoghurt tahini sauce (fattet d'jaj)

1h 25min

Chicken breasts pizzaiola

Chicken breasts pizzaiola

55min

Chicken casserole with saffron and orange

Chicken casserole with saffron and orange

1h 35min

Cod with citrus butter

Cod with citrus butter

50min

Chicken with almonds and raisins

Chicken with almonds and raisins

30min

Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben) Metric

Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben) Metric

1h