Russian salad

Russian salad

3.7 7 évaluations

Préparation 20min

Total 1h 15min

6 portions

Ingrédients

water (for steaming)
600 g
eggs with shells
3
potatoes cut into small cubes
600 g
carrots diced
150 g
green peas, canned
100 g
100 g green peas, frozen
flat green beans sliced
100 g
salt to taste
½ tsp
canned tuna in oil
200 g
mayonnaise
300 g

Niveau

facile

Infos nut. par 1 portion

Protides 15.36 g

Calories 2269 kJ / 543 kcal

Lipides 44.73 g

Glucides 19.7 g

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Également présenté dans

Mediterranean Cuisine 67 Recettes
Suisse

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