Salmon and coleslaw filling for sandwiches

Salmon and coleslaw filling for sandwiches

4.3 9 évaluations

Préparation 10min

Total 15min

2 pieces

Ingrédients

sunflower oil
250 g
egg
1
salt
½ tsp
freshly ground black pepper
1 pinch
mustard
1 tsp
ketchup
20 g
lemon , juice only
1
chilli powder
½ tsp
fresh coriander
10 g
Chinese cabbage , cut into pieces
250 g
carrot , cut into pieces
150 g
red radishes
80 g
smoked salmon , cut into strips
300 g
baguette loaves
2
hazelnuts (optionnel) , chopped, to sprinkle

Infos nut. par 100 g

Calories 8452 kJ / 2020 kcal

Protides 55 g

Glucides 71 g

Lipides 168 g

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Également présenté dans

Grab & go 9 Recettes
Suisse

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