Turkey burgers

Turkey burgers

4.5 19 évaluation

Préparation 20min

Total 1h 25min

4 pieces

Ingrédients

turkey breast fillet, skinless sinews removed, cut into pieces (3 cm)
450 g
fresh coriander
7 - 8 sprigs
onions cut into halves
60 g
fine salt
1 tsp
ground cumin
2 tsp
ground ginger
1 tsp
ground cayenne pepper
½ tsp
oil for frying

Niveau

facile

Infos nut. par 1 piece

Protides 28 g

Calories 623 kJ / 149 kcal

Lipides 3 g

Fibre 0.5 g

Glucides 2 g

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Également présenté dans

Burger time 10 Recettes
Suisse

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