Milk jellies with poached stone fruit

Milk jellies with poached stone fruit

5.0 4 évaluation

Préparation 50min

Total 5h

6 portions

Ingrédients

freshly squeezed orange juice (approx. 2 oranges)
150 g
honey
40 g
cinnamon quill broken into pieces
1
whole cloves
2
cardamom pods crushed
3
water
100 g
fresh plums or 6 apricots, stones removed
5
milk
500 g
raw sugar
2 tbsp
gelatine powder
2 tsp
pouring (whipping) cream (see Tips)
100 g
natural vanilla extract
1 tsp

Niveau

facile

Infos nut. par 1 portions

Sodium 39.8 mg

Protides 4.6 g

Calories 820 kJ / 195.2 kcal

Lipides 9.1 g

Fibre 1.6 g

Graisses saturées 5.7 g

Glucides 24.2 g

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Également présenté dans

Sweet Nourish 80 Recettes
Australie et Nouvelle-Zélande

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