
Appareils et accessoires
Ice Cream Cone Cupcakes
Préparation 15min
Total 35min
16 pieces
Ingrédients
Cakes
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ice cream cones flat bottomed16
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plain flour90 g
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baking powder½ tsp
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granulated sugar150 g
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medium eggs separated4
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cream of tartar½ tsp
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natural vanilla extract1 tsp
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water2 Tbsp
Topping
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icing sugar360 g
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unsalted butter soft180 g
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natural vanilla extract2 Tbsp
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chocolate flake bars each cut in 3 pieces6
Infos nut. par 1 piece
Calories
334 kcal /
1397 kJ
Protides
3.6 g
Lipides
14.5 g
Glucides
47.4 g