Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 6 cogumelos Portobello frescos grandes s/ pés (600 g aprox.)
- 10 g coentros
- 50 g queijo mozarela
- 2 dentes de alho
- 60 g tomate seco, em óleo escorrido
- 30 g azeite, mais q.b. p/ pincelar
- 300 g espinafres
- 1 c. chá de sal
- 1 pitada de pimenta
- 250 g queijo ricota
- 2 c. chá de tomilho, só as folhas
- 10 g mostarda
- Nutrition
- per 1 unidade
- Calories
- 858.8 kJ / 205.3 kcal
- Protein
- 11.5 g
- Carbohydrates
- 13.5 g
- Fat
- 13.4 g
- Saturated Fat
- 5.5 g
- Fibre
- 4.3 g
- Sodium
- 565.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Filetes de peixe com batata gratinada - TM6
1h 10 min
Pão ralado com alho e ervas aromáticas
5 min
Tagliatelle com alho-francês, chouriço e cogumelos
40min
Pad thai de abóbora
40min
Arroz árabe
50 min
Lambaça
No ratings
Medalhões de pescada com vinho branco e berbigão
30min
Rolos de crepes com recheio de fiambre e abacate
40min
Lasanha de cogumelos, espinafres e tomate
1h 10 min
Canelones com alheira, espinafres e requeijão
1h 30min
Bombons de morcela com maçã
40min
Migas de couve e feijão frade
30min