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Ingredients
- 200 克 馬鈴薯, 去皮，切塊
- 100 克 高麗菜葉, 切塊
- 20 克 橄欖油
- 100 克 豌豆
- 80 克 去皮雞胸肉, 切塊
- 150 克 水
- Nutrition
- per 1 份食譜
- Calories
- 2597 kJ / 621 kcal
- Protein
- 37 g
- Carbohydrates
- 69.6 g
- Fat
- 22.9 g
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