鳳梨金桔醬

鳳梨金桔醬

4.0 1 rating
Prep. 10 min
Total 1 h 5 min
1 罐

Ingredients

  • 鳳梨 (約1顆),去皮,切塊(約3公分)
    700 克
  • 金桔 (約8-10粒),洗淨,切半去籽
    90 - 110 克
  • 蘋果 (1顆),去皮去籽,切塊(約3公分)
    90 - 120 克
  • 冰糖 ,依個人喜好調整
    200 - 250 克
  • 檸檬汁 (約半顆檸檬)
    20 - 30 克

Nutrition per 1 罐

Calories 1430.4 kcal / 5979.2 kJ
Protein 4.7 g
Fat 1.4 g
Carbohydrates 370.9 g
Fibre 12.1 g
Saturated Fat 0 g
Sodium 11.2 mg

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