Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 170 g Vollkornreis
- 30 g Leinsamen
- 1500 g Wasser
- 300 g rote Linsen
- Margarine, vegan, zum Einfetten
- 300 g Möhren, in Stücken
- 150 g rote Paprika, in Stücken
- 100 g Zwiebeln, halbiert
- 30 g Olivenöl
- 1 TL Salz
- ½ TL Pfeffer
- 1 TL Paprika edelsüß
- 1 TL Curry
- 50 g Senf
- 40 g Ketchup
- Nutrition
- per 1 Scheibe
- Calories
- 644 kJ / 154 kcal
- Protein
- 7 g
- Carbohydrates
- 22 g
- Fat
- 4 g
- Fibre
- 4.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Veganella - veganer Mozzarella-Ersatz
6h 10min
Vegane Leberwurst-Alternative
20min
Vegane Bratwurst
1h 20min
Bohnen-Burger (vegan)
1h 20min
Chili sin Carne
1h
Mediterrane BratVurst
1h 30min
Veganer Aufschnitt wie Käse
6h 40min
Veganer Käseersatz zum Überbacken
20min
Blumenkohl-Spinat-Lasagne
1h 45min
Rote-Linsen-Gratin
1h 20min
Hirse-Kichererbsen-Braten mit Kartoffelpüree
1h 10min
Bohnenlaibchen mit Paprikaragout (vegan)
50min