Skip to main content Search

Pulled Pork Burgers
No ratings
Prep. 20 min
Total 4 h 50 min
6 portion
Sign up for free

Ingredients

  • garlic clove
    2
  • pork shoulder, boneless trimmed (5-6 lg. pieces)
    28 ounce
  • onion sliced in half moons (¼ in.)
    4 ounce
  • rosemary, fresh
    1 sprig
  • water
    8 ounce
  • cider vinegar
    6 ounce
  • vegetable stock paste
    1 teaspoon
  • salt to taste, plus extra to season
    ½ teaspoon
  • barbecue sauce divided, to taste, plus extra to serve
    18 ounce
  • black pepper, ground to season, to taste
  • green lettuce leaf to serve
  • hamburger bun
    6
  • red onion sliced in half moons (¼ in.), to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 847 mg
Protein 27 g
Calories 1807 kJ / 432 kcal
Fat 18 g
Fibre 2 g
Saturated Fat 6 g
Carbohydrates 39 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

In Homemade We Trust 30 Recipes
International

You might also like...

Roast Chicken Dinner with Veg and Gravy

4.3(16)

2 h

Spicy Beef with Red Peppers

4.5(23)

30 min

Roast beef with Yorkshires and gravy

4.7(25)

3 h 15 min

Speedy bean and chorizo chilli with rice

4.5(17)

45 min

Wholemeal Tacos with Pulled Pork in Stout

4.8(20)

4 h 55 min

Beef brisket chilli con carne

4.2(130)

7 h

Sri Lankan Chicken Curry (Koththu Roti)

4.8(261)

1 h 5 min

Rendang Tok with Pulut Kuning (Perak Beef Rendang with Yellow Glutinous Rice)

4.5(59)

2 h 45 min

Buttermilk Chicken

4.7(26)

1 h 10 min

Beef Barbacoa

4.4(58)

2 h

Traditional bobotie

4.5(130)

1 h 30 min

Singapore Curry Chicken Noodles

5.0(6)

1 h

 Show all
Show all