Individual ginger puddings

4.7 10 ratings

Prep. 10 min

Total 25 min

8 portions

Ingredients

unsalted butter , cut into pieces, plus extra to grease
45 g
crystallised ginger
20 g
dark brown sugar
40 g
golden syrup
60 g
milk
50 g
egg
1
self-raising flour
85 g
ground ginger
2 tsp
bicarbonate of soda
¼ tsp
sea salt
1 pinch
water
400 g

Difficulty

easy

Nutrition per 1 portion

Sodium 202.7 mg

Protein 2.5 g

Calories 600.1 kJ / 143.4 kcal

Fat 5.6 g

Fibre 0.4 g

Saturated Fat 3.3 g

Carbohydrates 20.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Sweet Treats 33 Recipes
Australia and New Zealand

Thermomix® Nester 12 Recipes
Australia and New Zealand

You might also like...

Creamy coconut chicken curry (open cooking)

30 min

Thirty second whole orange cake

1 h 15 min

"Marry me" chicken pasta

35 min

Mini cotton cheesecakes with yuzu curd & black sesame praline

2 h 15 min

Raspberry Ripple Ice Cream

12 h 45 min

TM7 Demo (AU)

1 h 30 min

Lemon and Parmesan Chicken with Spiralized Zucchini Pasta

30 min

Lemon pepper chicken with zoodles (Thermomix® Spiralizer, using modes)

30 min

No waste vegetable stock concentrate

25 min

Grace's family biscuits

45 min

Steamed carrot and orange sponges

45 min

Burnt orange marmalade

14 h 20 min