Devices & Accessories
Gluten-Free Banana Bread
Prep. 5 min
Total 55 min
12 portions
Ingredients
-
vegetable oil plus extra to grease4 oz
-
old fashioned rolled oats3 oz
-
applesauce unsweetened3 oz
-
bananas large, ripe (approx. 10 oz), quartered2
-
large eggs3
-
sugar4 oz
-
brown sugar4 oz
-
tapioca starch2 oz
-
rice flour4 oz
-
baking powder2 tsp
-
ground cinnamon½ tsp
-
ground ginger¼ tsp
-
baking soda½ tsp
-
salt½ tsp
-
vanilla1 tsp
Difficulty
easy
Nutrition per 1 portion
Protein
4.1 g
Calories
1162.5 kJ /
277.8 kcal
Fat
11.8 g
Fibre
1.6 g
Carbohydrates
40.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Banana Bread Maui
1 h
Flour from Cereal Grains or Pulses
5 min
Glazed Lemon Muffins
1 h
Chocolate Avocado Dream
15 min
Peach Cobbler
2 h 35 min
Slow Cooked Beets
40 min
Hamantaschen
1 h 55 min
Breakfast Protein Smoothie
5 min
Hummus (Ilan Hall)
9 h 5 min
Basil Pesto (TM5 Metric)
10 min
Kids Veggie Empanadas
1 h 10 min
Minty Vodka Lemonade
10 min