Devices & Accessories
Gluten-Free Banana Bread
Prep. 5 min
Total 55 min
12 portions
Ingredients
-
vegetable oil plus extra to grease4 oz
-
old fashioned rolled oats3 oz
-
applesauce unsweetened3 oz
-
bananas large, ripe (approx. 10 oz), quartered2
-
large eggs3
-
sugar4 oz
-
brown sugar4 oz
-
tapioca starch2 oz
-
rice flour4 oz
-
baking powder2 tsp
-
ground cinnamon½ tsp
-
ground ginger¼ tsp
-
baking soda½ tsp
-
salt½ tsp
-
vanilla1 tsp
Difficulty
easy
Nutrition per 1 portion
Protein
4.1 g
Calories
1162.5 kJ /
277.8 kcal
Fat
11.8 g
Fibre
1.6 g
Carbohydrates
40.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Date and Nut Balls
20 min
Everyday Gluten Free Banana Bread
1 h
Peach Cobbler
2 h 35 min
Cashew Butter Spread
5 min
Honey Blueberry Cobbler
1 h 40 min
Blueberry Protein Smoothie Bowl
5 min
Broccoli Mozzarella Bites
45 min
Apple and Pear Hot Cereal
1 h 35 min
Gluten-Free Crepes
45 min
Hummus (Ilan Hall)
9 h 5 min
Paleo Banana Blueberry Loaf
1 h 15 min
Apple Fritter Bread
2 h