Blueberry Cobbler

Blueberry Cobbler

4.7 82 rating

Prep. 20 min

Total 1 h

8 portions

Ingredients

Blueberry Filling

fresh blueberries
30 - 32 oz
sugar
2 oz
corn starch
1 oz
lemon peel no pith (approx. 1 lemon)
½ oz

Biscuit Topping

all-purpose flour
7 ½ oz
unsalted butter (approx. ¼ in.), plus extra to grease
7 ½ oz
baking powder
½ tsp
baking soda
½ tsp
fine sea salt
½ tsp
sugar
4 ½ oz
plain whole milk yogurt
4 ½ oz
turbinado sugar to sprinkle

Difficulty

easy

Nutrition per 1 portion

Sodium 259.1 mg

Protein 4.6 g

Calories 1935.7 kJ / 462.6 kcal

Fat 22.8 g

Fibre 3.8 g

Saturated Fat 14.1 g

Carbohydrates 63.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Everyday Cookbook 68 Recipes
United States

You might also like...

Candied Sweet Potatoes

Candied Sweet Potatoes

1 h 20 min

Coconut Almond Candies

Coconut Almond Candies

55 min

Cheesy Zucchini Pappardelle

Cheesy Zucchini Pappardelle

50 min

Blueberry Coffee Cake

Blueberry Coffee Cake

1 h

Blueberry Crumble Bars

Blueberry Crumble Bars

10 h 20 min

Broccoli and Cheese Stromboli

Broccoli and Cheese Stromboli

1 h 20 min

Waffles

Waffles

25 min

Angel Berry Trifle

Angel Berry Trifle

30 min

Meyer Lemon Bars

Meyer Lemon Bars

40 min

Banana Walnut Muffins

Banana Walnut Muffins

35 min

Chocolate Pudding

Chocolate Pudding

1 h 20 min

Zucchini Cupcakes with Cream Cheese Frosting

Zucchini Cupcakes with Cream Cheese Frosting

1 h 20 min