Devices & Accessories
Ginger-Garlic Paste
Prep. 5 min
Total 10 min
5 portions
Ingredients
-
garlic cloves4 ½ oz
-
ginger peeled and cut into pieces4 ½ oz
-
olive oil1 oz
Difficulty
easy
Nutrition per 1 portion
Sodium
7.8 mg
Protein
2.1 g
Calories
454.2 kJ /
108.6 kcal
Fat
5.9 g
Fibre
1 g
Saturated Fat
0.9 g
Carbohydrates
13 g
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