Slow Cooked Potatoes

Slow Cooked Potatoes

5.0 9 ratings

Prep. 10 min

Total 45 min

6 portions

Ingredients

Peeling

baby red potatoes halved (approx. 5 cm wide) (see Tip)
800 g
800 g baby yellow potatoes, halved (approx. 5 cm wide) (see Tip)
water
600 g
vegetable oil (optional) (see Tip)
1 tsp

Cooking Potatoes

salt to taste
½ tsp
water (to cover potatoes, but not higher than max fill level 2.2 l)
850 g

Difficulty

easy

Nutrition per 1 portion

Sodium 219.9 mg

Protein 2.2 g

Calories 332.1 kJ / 79.4 kcal

Fat 0.1 g

Fibre 1.9 g

Saturated Fat 0 g

Carbohydrates 18 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Thanksgiving Feast 16 Recipes
Canada

TM Basics - Blade Cover & Peeler Metric 19 Recipes
Canada

You might also like...

Mashed Potatoes (Peeler)

30 min

Peeled Garlic

5 min

Poached eggs using blade cover

30 min

Peeling Ginger

5 min

Slow Cooked Potatoes (TM6)

45 min

Poached eggs with blade cover

30 min

Steamed Cubed Potatoes

40 min

Sautéed Red Peppers with Onions

25 min

Sautéing Shrimp

15 min

Sautéing Chicken Strips

15 min

Browning Beef Cubes (Well Done)

10 min

Sautéed vegetables

15 min