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White Pesto Pasta (Metric)

White Pesto Pasta (Metric)
3.0 4 ratings
Prep. 10 min
Total 40 min
6 portions
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Ingredients

  • walnuts, shelled, halved
    85 g
  • lemon thin peel only, no white pith
    1
  • Parmesan cheese cut into pieces
    115 g
  • oregano, fresh finely chopped
    2 tsp
  • ricotta cheese
    115 g
    115 g goat's cheese
  • water
    910 g
  • pasta, dried, type penne
    450 g
  • salt to taste
    2 tsp
  • extra virgin olive oil
    60 g
  • salt to taste
  • ground black pepper to taste

Nutrition per 1 portion

Calories 554 kcal / 2318 kJ
Protein 20 g
Fat 26 g
Carbohydrates 61 g
Fibre 5 g
Saturated Fat 6 g
Sodium 985 mg

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