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Thermomix® TM7
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Thermomix® TM6
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Thermomix® TM5
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Teriyaki Salmon with Edamame and Cucumber (Diabetes)
Prep. 15 min
Total 50 min
4 portions
Ingredients
-
light soy sauce gluten free2 oz
-
honey3 oz
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fresh ginger peeled1 inch
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lime juice½ oz
-
fresh salmon fillet18 oz
-
brown rice "low GI" (see Tip)2 ½ oz
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water35 oz
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frozen edamame7 oz
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English cucumbers (approx. 28 oz), trimmed and cut into ribbons2
-
lemon juice2 tbsp
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sesame oil2 tsp
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spring onion thinly sliced1
-
sesame seeds toasted2 tsp
Nutrition per 1 portion
Calories
510 kcal /
2130 kJ
Protein
37.8 g
Fat
22.5 g
Carbohydrates
39.5 g
Fibre
5 g
Saturated Fat
5.8 g
Sodium
640 mg
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