
Devices & Accessories
Fresh fruit tart (Thermomix®️ Cutter, TM6)
Prep. 35 min
Total 5 h 55 min
12 portions
Ingredients
Vanilla cream
-
pouring (whipping) cream200 g
-
milk300 g
-
eggs2
-
egg yolks2
-
natural vanilla extract1 ½ tsp
-
white sugar80 g
-
cornflour50 g
-
sea salt1 pinch
Pastry
-
white sugar50 g
-
unsalted butter cut into pieces, plus extra to grease150 g
-
plain flour plus extra to dust250 g
-
egg1
-
sea salt1 pinch
-
natural vanilla extract1 ½ tsp
Assembly
-
strawberries hulled400 g
-
kiwifruit peeled2
-
peach ripe, unpeeled, stone romoved, trimmed and cut in half1
-
apricot jam80 g
-
water15 g
-
fresh blueberries to decorate
-
cream to serve (optional)
Nutrition per 1 portion
Sodium
62 mg
Protein
6.1 g
Calories
1514.5 kJ /
362 kcal
Fat
19.5 g
Fibre
2.1 g
Saturated Fat
11.4 g
Carbohydrates
41.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Pina colada mocktail
5 min
Bahulu Gulung (Malay Roll Cake)
1 h
Sweet breakfast bread
1 h 30 min
Semolina pancakes (Beghrir)
1 h
Caramel and macadamia cheesecake (Brett McGregor)
7 h 10 min
Black forest cake
5 h
Semolina custard
20 min
Minced Meat Cutlets (Kotlety mielone)
30 min
Peppermint chocolate brownie cheesecake
1 h 5 min
Melting moments with passionfruit cream
45 min
Traditional Apple pie
1 h 30 min
Krispy fried chicken
25 min