Halloween punch

Halloween punch

5.0 4 ratings

Prep. 10 min

Total 15 min

8 glasses

Ingredients

Morello cherries
680 g
lychee, canned
560 g
sugar
50 g
piece fresh ginger peeled
2 cm
lemons cut into quarters
2
sparkling mineral water chilled
300 g
ice cubes to serve

Difficulty

easy

Nutrition per 1 glass

Sodium 7 mg

Protein 1.3 g

Calories 580.2 kJ / 138.7 kcal

Fat 0.4 g

Fibre 2.5 g

Saturated Fat 0.1 g

Carbohydrates 35.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Happy Halloween! 13 Recipes
Australia and New Zealand

You might also like...

Austrian Kaiserschmarrn pancake

20 min

White chocolate pistachio shake

10 min

Caprese omelette

30 min

Broccoli stem slaw (Thermomix® Cutter, using modes)

No ratings

Pumpkin Cinnamon Rolls

3 h 40 min

Strawberry and ginger spritz mocktail

15 min

Mango Sorbet

5 min

Crispy Rice Waffle with Soft Boiled Eggs

30 min

Zofia Wolski's Turkey empanada gallega (TM6)

1 h 30 min

Shakshuka in the Varoma

30 min

Pina colada mocktail

5 min

Strawberry protein milkshake

10 min