Skip to main content Search
Traditional Kaiser rolls

Traditional Kaiser rolls
5.0 18 ratings
Prep. 15 min
Total 26 h 35 min
8 pieces
Sign up for free

Ingredients

Poolish
  • water
    100 g
  • dried instant yeast
    1 pinch
  • baker's flour
    100 g
Dough
  • water
    200 g
  • dried instant yeast
    2 tsp
  • baker's flour plus extra to dust
    400 g
  • unsalted butter
    20 g
  • sea salt
    2 tsp
  • barley malt powder (see Tips)
    3 tsp
  • extra virgin olive oil to grease
  • milk to brush

Difficulty

medium

Nutrition per 1 piece

Sodium 475.5 mg
Protein 8 g
Calories 1040.7 kJ / 248.7 kcal
Fat 3.2 g
Fibre 1.8 g
Saturated Fat 1.5 g
Carbohydrates 46 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Kaiser rolls 5 Recipes
Australia and New Zealand

You might also like...

Cheat's Kaiser rolls

4.5(16)

2 h 30 min

Duck confit with lentil & orange salad

4.9(9)

15 h 40 min

Mini triple layer bundts

5.0(5)

35 min

Sous-vide duck breast with green chilli (Chef Degan)

5.0(1)

2 h 40 min

Sunflower Butter

4.0(1)

25 min

Plum brioche buns

4.6(10)

2 h 30 min

Banana bread with chai crème fraîche

4.8(19)

1 h 35 min

Sous vide chicken liver pâté (TM6)

4.6(15)

2 h 20 min

Spiced Polish Christmas cake

4.8(45)

99 h 30 min

Raspberry cloud

4.8(44)

12 h 5 min

Apricot tahini bliss balls

3.5(15)

15 min

Vanilla mascarpone parfait

4.6(28)

2 h 40 min