Devices & Accessories
Allergen Free Overnight Oats
Prep. 5 min
Total 8 h
6 portion
Ingredients
-
oat flakes270 g
-
oat milk570 g
-
120 g pumpkin seed butter, store-bought or homemade (see Tip)sunflower seed butter store-bought or homemade (see Tip)120 g
-
chia seeds30 g
-
vanilla extract, natural1 tsp
-
honey1 - 2 tbsp
-
fruit to garnish
-
granola allergen free, to garnish
Difficulty
easy
Nutrition per 1 portion
Sodium
47.2 mg
Protein
13.1 g
Calories
1607.4 kJ /
384.2 kcal
Fat
16.2 g
Fibre
9.5 g
Saturated Fat
2.5 g
Carbohydrates
49.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Allergen Free Snacks
8 Recipes
Canada
Canada
You might also like...
Buffalo Cauliflower Bites
No ratings
Roasted Chicken with Vegetables
No ratings
Skin Glow Detox Juice
10 min
Skin Glow Detox Juice
10 min
Matcha Blueberry Morning Smoothie
5 min
Eggplant Stacks
1 h 35 min
Bellini
5 min
Pea Soup, Lemon Salmon, Broccoli and Potatoes
1 h
Lentil puree (moujadarra)
1 h 25 min
Fish and Chips
30 min
Pork tenderloin with sauerkraut and potato purée
1 h 10 min
Dutch Baby Pancake
20 min