Devices & Accessories
Low fat vanilla and raspberry skyr ice cream
Prep. 5 min
Total 10 h 15 min
6 portions
Ingredients
-
xylitol120 - 130 g
-
egg yolks4
-
milk 2,5%320 g
-
vanilla pod seeds only1
-
skyr400 g
-
xanthan gum½ tsp
-
fresh raspberries250 g
-
agave syrup30 g
-
water30 g
Difficulty
easy
Nutrition per 1 portion
Sodium
63.6 mg
Protein
5.6 g
Calories
805.2 kJ /
192.5 kcal
Fat
6.5 g
Fibre
2.9 g
Saturated Fat
3.2 g
Carbohydrates
35.3 g
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