Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 gousse d'ail
- 200 g de lentilles, sèches (par ex. Beluga)
- 750 g d'eau
- 1 ½ c. à café de sel
- 25 g d'oignons rouges
- 1 c. à café de moutarde
- 3 pincées de poivre noir, moulu
- 15 g de vinaigre de vin blanc
- 30 g d'huile d'olive
- 250 g de melon miel, râpé (voir conseil)
- 60 g de feta, émiettée
- Nutrition
- per 1 portion
- Calories
- 1295.8 kJ / 309.7 kcal
- Protein
- 14.9 g
- Carbohydrates
- 39 g
- Fat
- 11.3 g
- Fibre
- 6.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Soupe de patates douces et de tomates et croûtons au curry
40min
Saumon à l’orange et couscous au brocoli
25min
Tartare de légumes
25min
Poisson à l'ail et au citron
2h 20min
Tartinade d’aubergines
20min
Risotto au citron et épinards
30min
Salade de lentilles
30min
Focaccia au romarin
2h 30min
Salade de lentilles aux betteraves et à la feta
30min
Salade de légumes citronée
15min
Pizza à la courge
1h
Salade de brocoli aux pignons de pin
5min