Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
All-Purpose Gluten Free Flour
- 200 g quinoa, white
- 100 g chia seeds
- 200 g cornstarch
- 100 g arrowroot flour
Brownies
- 175 g sugar
- 140 g dark chocolate chips
- 100 g butter, unsalted, diced
- 1 tsp instant coffee (optional)
- ½ tsp baking powder
- ¼ tsp xanthan gum
- ⅛ tsp salt
- 3 eggs, large
- Nutrition
- per 1 piece
- Calories
- 1691.1 kJ / 404.2 kcal
- Protein
- 8.2 g
- Carbohydrates
- 54.7 g
- Fat
- 17.6 g
- Saturated Fat
- 8 g
- Fibre
- 6.7 g
- Sodium
- 68.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gluten Free Apple Date Coffee Cake
1h
Meringue Ghosts
No ratings
Smalec (pork rillettes)
3h 10min
Beetroot and goat cheese ice cream with crackers
15h
Gluten Free Chocolate Chip Cookies
40min
Raspberry crumble bars
40min
Hummus with Peas and Beans
25 min
Berry Limoncello Tiramisu
45min
Pizza in Bianco
1h 20min
Pear and ginger paste
26h 25min
Strawberry Champagne Cocktail with Mini Savoury Cheesecakes
3h 40min
Blood Orange Balsamic Vinaigrette
5 min