Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
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Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Gluten free focaccia bread
Prep. 10 min
Total 1 h
12 portions
Ingredients
-
extra virgin olive oil plus extra to grease20 g
-
blanched almond55 g
-
gluten free cornflour220 g
-
gluten free plain white flour110 g
-
dried instant yeast or 25 g fresh yeast2 ½ tsp
-
white sugar2 tsp
-
xanthan gum2 tsp
-
sea salt2 tsp
-
water310 - 350 g
-
fresh rosemary leaves only1 sprig
-
rock salt1 tsp
Nutrition per 1 portion
Calories
144.2 kcal /
603.2 kJ
Protein
3.8 g
Fat
5.1 g
Carbohydrates
22.6 g
Fibre
3.1 g
Saturated Fat
0.5 g
Sodium
488.2 mg
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Gluten free baking
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Australia and New Zealand
Australia and New Zealand
