Smoked Salmon Pâté

Smoked Salmon Pâté

4.5 20 ratings

Prep. 5 min

Total 5 min

300 g

Ingredients

leek white part only
35 g
smoked salmon sliced
170 g
cream cheese
35 g
double cream
50 g
lemon juice
15 g
ground black pepper or to taste
1 pinch

Difficulty

easy

Nutrition per 30 g

Sodium 129.6 mg

Protein 3.5 g

Calories 215.9 kJ / 51.6 kcal

Fat 3.8 g

Fibre 0.1 g

Saturated Fat 2 g

Carbohydrates 0.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Let's Mix Again! 15 Recipes
UK and Ireland

You might also like...

Kale, Coriander Pesto and Yoghurt Dip

10 min

Beetroot Carpaccio with Burrata

1 h 25 min

Spiced Apple Pie

2 h

Beer Bread with Whipped Marmite Butter

50 min

Irish Apple Cake with Crème Anglaise

1 h 10 min

White Chocolate and Champagne Possets with Shortbread Stars

2 h 5 min

Whipped Feta and Mascarpone with Chilli Sesame Honey

40 min

Sumac-spiced Houmous

5 min

Baby-friendly Smoky Mackerel Pâté

15 min

Smoked Mackerel Pâté

55 min

Cullen Skink

45 min

Lemon Posset

2 h 40 min