Devices & Accessories
Avocado Tomatillo Salsa
Prep. 5 min
Total 10 min
340 g
Ingredients
-
green tomatillos quartered115 g
-
avocado halved (approx. 1 avocado)140 g
-
serrano chillies deseeded and destemmed (approx. 3 chillies), to taste30 g
-
cilantro, fresh leaves only5 sprigs
-
lime juice60 g
-
water100 g
-
salt½ tsp
Difficulty
easy
Nutrition per 30 g
Sodium
104.6 mg
Protein
0.5 g
Calories
117.6 kJ /
28.1 kcal
Fat
2.1 g
Fibre
1.6 g
Saturated Fat
0.3 g
Carbohydrates
2.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Texas Road Trip
12 Recipes
Canada
Canada
You might also like...
Almond Mocha Coffee
5 min
Turkish Eggs (Çılbır)
35 min
Maple Eggs Benedict with Smoked Salmon
40 min
Avocado with egg and salmon tartare
45 min
Ginger Milk Curd
20 min
Brownie Brittle
40 min
Maple-Dijon Vinaigrette
15 min
Peruvian Ceviche with Leche de Tigre
1 h 50 min
Turkish eggs (Cilbir) on Greek yoghurt, served with toast and green salad
30 min
Cinnamon Macadamia Nut Milk
10 min
Caprese Egg White Omelette (Metric)
20 min
Citrus Salad with Beet Vinaigrette
20 min