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Avocado Tomatillo Salsa

Avocado Tomatillo Salsa
5.0 1 rating
Prep. 5 min
Total 10 min
340 g
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Ingredients

  • green tomatillos quartered
    115 g
  • avocado halved (approx. 1 avocado)
    140 g
  • serrano chillies deseeded and destemmed (approx. 3 chillies), to taste
    30 g
  • cilantro, fresh leaves only
    5 sprigs
  • lime juice
    60 g
  • water
    100 g
  • salt
    ½ tsp

Difficulty

easy

Nutrition per 30 g

Sodium 104.6 mg
Protein 0.5 g
Calories 117.6 kJ / 28.1 kcal
Fat 2.1 g
Fibre 1.6 g
Saturated Fat 0.3 g
Carbohydrates 2.8 g

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