Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Vulling
- 2 sjalotten
- 200 g kipfilet, in blokjes gesneden (ongeveer 1 cm)
- 20 g boter, ongezouten of gezouten (van koemelk)
- 180 g champignon de Paris, vers, geborsteld en in reepjes gesneden
- zout, naar wens
- gemalen peper, naar wens
Béchamelsaus
- 40 g boter, ongezouten of gezouten (van koemelk)
- 60 g bloem
- 400 g melk
- 1 gevogelte bouillonblokje (voor 0,5 l)
- gemalen peper, naar wens
- 1 - 2 snuifjes gemalen nootmuskaat
- 200 g quenelle, in plakjes
- 8 pasteitjes
- Nutrition
- per 1 portie
- Calories
- 1691 kJ / 405 kcal
- Protein
- 12 g
- Carbohydrates
- 29 g
- Fat
- 27 g
- Fibre
- 2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Scampi cajun citroen pasta
30min
Basis kippenbouillon
35min
Bolognesesaus
1h 15min
Macaroni met ham en kaas
1h 20min
Kip katsu curry met rijst
1h 40min
Gehaktballen met champignonroomsaus en pompoen-aardappelpuree
1h 10min
Mosselen met frietjes
45min
Witlof met ham, gegratineerd met comté
13h
Aardappel-wortel hapjes
40min
Romige pasta met kip en zongedroogde tomaten
30min
Bieslook en gerookte ham muffins
45min
Butternut en gembersoep
35min