Steamed Raspberry Jam Pudding

Steamed Raspberry Jam Pudding

4.9 16 ratings
Prep. 10 min
Total 2 h 50 min
8 portions

Ingredients

  • raspberry jam (see Tip)
    200 g
  • unsalted butter soft, plus extra to grease
    120 g
  • white sugar
    120 g
  • eggs
    2
  • plain flour
    120 g
  • milk
    30 g
  • baking powder
    1 tsp
  • natural vanilla extract
    1 tsp
  • water
    2500 g

Nutrition per 1 portion

Calories 311 kcal / 1301.4 kJ
Protein 3.4 g
Fat 13.6 g
Carbohydrates 44.2 g
Fibre 0.7 g
Saturated Fat 8.2 g
Sodium 87 mg

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